Sunday, July 20, 2008

A Taco Tip

When making taco meat, add a small can of tomato sauce before cooking the ground meat. Cook it all together, and you will get a very moist and finer ground meat-like you find at mexican restaurants. It is SO much better.

Seriously try it.
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5 comments:

Christa Mc said...

making tacos this week.. certainly will try it out! YUM! thanks for your great blog and how cute is your new template?! :)

Mom24 said...

It's worth trying! Thanks for the tip.

Jen said...

Thanks for the tip! I'll definitely have to try that next time.

Christa Mc said...

WOW it's like MAGIC! works great.. I'll never go back :)

Corn Husker said...

I'll always remember the night Mom accidentally did this and it turned out to be the most tasty mistake ever. Go Mom!